Brazilian Mata de Minas Pulped Natural

Minas Gerais alone produces more coffee as a region than any other country in the world. It accounts for nearly half of Brazil’s total production. Provides over 33% of the world’s coffee and consumes 20 million bags domestically, with a supply chain that generates more than 8 million jobs – proof of just how important coffee is to life in Brazil and how important Brazil is to coffee drinkers around the world.

Notes of Bakers Chocolate and Graham Cracker could be noticed. Medium body with Mild Acidity.

About Brazilian Coffee

Brazil’s coffee story kicked off in 1727 with Arabica seeds smuggled from French Guiana, and within a century, it became the world’s leading coffee producer. Brazil is a one-stop shop for every kind of coffee there is, ranging from commercial grade Robusta to high-end specialty beans, with a wide variety of processing treatments. There are farms of all sizes, though the majority are considered small growers with areas of less than 20 hectares.